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Olonets Karelian: šipainiekku; Finnish: karjalanpiirakat,
singular karjalanpiirakka [ˈkɑrjɑlɑnˌpiːrɑkːɑ]; or Swedish:
karelska piroger) are traditional...
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Kugel Yerushalmi, and kalvsylta,
making waves in the
Latvian media.
Karjalanpiirakka "Sklandrausis:
Latvian Vegetable Tart". Food.com. 4
October 2013. Retrieved...
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Republic 5 5 Tradiční Lovecký salám / Tradičná Lovecká saláma
Finland 3 3
Karjalanpiirakka France 3 2
Moules de
bouchot Hungary 2 2 Tepertős pogácsa
Italy 4 3...
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Karjalanpiirakka, a
traditional Finnish pastry...
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Karelian pasty (
karjalanpiirakka) is a
traditional Finnish dish made from a thin rye
crust with a
filling of
barley or rice. Butter,
often mixed with boiled...
- (joululimppu)
Karelian pasties, rice pasties,
served with egg-butter (
karjalanpiirakka)
Other meat
dishes could be:
Karelian hot pot,
traditional meat stew...
- available. A
variety of
savoury pastries such as
lihapiirakka and
karjalanpiirakka, and
sweet pastries such as pulla,
usually served with coffee, are...
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Other items prepared include viili (a sour yogurt),
Karelian pasty (
karjalanpiirakka),
Karelian hot pot (karjalanpaisti), salmon-potato c****erole (lohiperunalaatikko)...
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flour pastry,
typically filled with
either rice
pudding or
porridge Karjalanpiirakka Open-faced
pastry with a rye
flour crust,
filled with rice porridge...
- 18th century.
Common examples of
traditional Finnish foods include:
Karjalanpiirakka (Karelian pies):
These are small,
round pies made from rye
flour and...
