- cut into long thin strips,
similar to matchsticks.
Common items to be
julienned are
carrots for
carrots julienne,
celery for céléris remoulade, potatoes...
- hashbrowns, are a po****r
American breakfast food
consisting of
finely julienned potatoes that have been
fried until golden brown. Hash
browns are a staple...
-
described as a gentlemen. His
marriage certificate lists his
first name as
Julienn. Carr and his wife
emigrated to
Western Australia,
arriving in
March 1848...
-
siraegi or used
fresh in
cooking mu-mallaengi –
dried radish,
prepared by
julienning radishes and sun-drying them
musun –
radish sprout,
grown from radish...
- pronunciation: [bʁynwaz]) is a
culinary knife cut in
which the food item is
first julienned and then
turned a
quarter turn and diced,
producing cubes of
about 3 millimetres...
- and
confer one sal (a year of age). It is
usually garnished with thin
julienned cooked eggs,
marinated meat, gim (김), and
sesame oil (참기름). The origin...
- stock, and
starch slurry. When served,
jajangmyeon may be
topped with
julienned cu****ber, scallions, egg garnish,
boiled or
fried egg,
blanched shrimp...
-
known and
pronounced as ngoyong, is a
Filipino appetizer consisting of
julienned or
cubed vegetables with
ground meat or
shrimp seasoned with five-****e...
-
seasonings including soy sauce, vinegar,
sesame paste,
crushed garlic,
julienned carrot, and
chili oil. In
Lanzhou it is
often served stir-fried. In Sichuan...
- as
heart of palm
spring rolls, is a
Filipino appetizer consisting of
julienned ubod (heart of palm) with
various meat and
vegetables in a thin egg crêpe...
