-
eaten as a snack, or with coffee.
Smoked jujubes are
consumed in
Vietnam and are
referred to as
black jujubes. A
drink can be made by
crushing the pulp...
-
Jujube (/ˈdʒuːdʒuːb/ or /ˈdʒuːdʒuːbiː/; also
known as jube or juju) is a
gummy type of
candy drop. A
recipe for "pate de
jujubes" was
published in 1709...
-
dried jujubes or
diluting the
preserved jujubes into
boiling water.
Preserved jujubes can be made by
simmering dried—preferably sun-dried—
jujubes on low...
- Crab
Jujube,
locally known as Hoi Jo (Chinese: 蟹枣, Thai: ฮ่อยจอ), is a
traditional dish from
Southern China. It
consists of
small crab-shaped
cakes resembling...
-
Ziziphus spina-christi,
known as the Christ's
thorn jujube, is an
evergreen tree or
plant native to the Levant, East Africa, and Mesopotamia.
Fruit and...
-
Korean dish made by
steaming glutinous rice, and
mixing with chestnuts,
jujubes, and pine nuts. It is
seasoned with
honey or
brown sugar,
sesame oil, soy...
-
Ziziphus mauritiana, also
known as
Indian jujube,
Indian plum,
Chinese date,
Chinee apple, ber and
dunks is a
tropical fruit tree
species belonging to...
- (juk) that
features jujubes.
Washed and
dried jujubes are
boiled in water, strained, and
sieved to
remove the seeds.
Sieved jujube is then boiled, with...
- They were po****r in
movie houses along with Heide's
other gummy candy,
Jujubes. The
Jujyfruits shapes are
Asparagus Bundle, Banana,
Grape Bundle, Pea...
-
Ziziphus nummularia,
commonly known as wild
jujube or
jharberi in Hindi, is a
species of
Ziziphus native to the Thar
Desert of
western India and southeastern...
