-
Jeropiga is the name
given to a
traditional alcoholic drink of
Portuguese origin that is
prepared by
adding aguardente to
grape must. The
addition is made...
- Polish-Lithuanian Commonwealth, mead Portugal:
Madeira wine, Port wine, Ginjinha,
Jeropiga,
Licor Beirão,
Bitter almond liqueur and
Madeiran rum. Romania: Ţuică...
- with bare feet, and
letting it
ferment for
several days), or the
stronger jeropiga (a
sweet liquor obtained in a very
similar fashion, with
aguardente added...
-
called magustos,
where they
typically eat
roasted chestnuts and
drink wine,
jeropiga (a
drink made of
grape must and aguardente) and aguapé (a sort of weak...
- São
Martinho ("Saint
Martin summer"), the
Portuguese celebrate it with
jeropiga (a
sweet liqueur wine) and
roasted Portuguese chestnuts (castanhas ****adas)...
- Moscatel, a type of
fortified wine
Madeira wine, a type of
fortified wine
Jeropiga, a type of
fortified white wine
Vinho Verde, a type of
white wine fermented...
- Rock Em Stock. He
formed Band****anhá, his
first disc was "Branco,
Tinto e
Jeropiga",
later "Estou ****o:. He
recorded a maxi-single "(Com elas)
Crioula de...
-
drinking a
local light alcoholic beverage called água-pé, or the
stronger jeropiga.
November 25 -
Saint Catherine's Day - also
marks the
arrival of winter...
