Definition of Jamaica pepper. Meaning of Jamaica pepper. Synonyms of Jamaica pepper

Here you will find one or more explanations in English for the word Jamaica pepper. Also in the bottom left of the page several parts of wikipedia pages related to the word Jamaica pepper and, of course, Jamaica pepper synonyms and on the right images related to the word Jamaica pepper.

Definition of Jamaica pepper

Jamaica pepper
Jamaica Ja*mai"ca, n. One of the West India is islands. Jamaica ginger, a variety of ginger, called also white ginger, prepared in Jamaica from the best roots, which are deprived of their epidermis and dried separately. Jamaica pepper, allspice. Jamaica rose (Bot.), a West Indian melastomaceous shrub (Blakea trinervis), with showy pink flowers.
Jamaica pepper
Pepper Pep"per, n. [OE. peper, AS. pipor, L. piper, fr. Gr. ?, ?, akin to Skr. pippala, pippali.] 1. A well-known, pungently aromatic condiment, the dried berry, either whole or powdered, of the Piper nigrum. Note: Common, or black, pepper is made from the whole berry, dried just before maturity; white pepper is made from the ripe berry after the outer skin has been removed by maceration and friction. It has less of the peculiar properties of the plant than the black pepper. Pepper is used in medicine as a carminative stimulant. 2. (Bot.) The plant which yields pepper, an East Indian woody climber (Piper nigrum), with ovate leaves and apetalous flowers in spikes opposite the leaves. The berries are red when ripe. Also, by extension, any one of the several hundred species of the genus Piper, widely dispersed throughout the tropical and subtropical regions of the earth. 3. Any plant of the genus Capsicum, and its fruit; red pepper; as, the bell pepper. Note: The term pepper has been extended to various other fruits and plants, more or less closely resembling the true pepper, esp. to the common varieties of Capsicum. See Capsicum, and the Phrases, below. African pepper, the Guinea pepper. See under Guinea. Cayenne pepper. See under Cayenne. Chinese pepper, the spicy berries of the Xanthoxylum piperitum, a species of prickly ash found in China and Japan. Guinea pepper. See under Guinea, and Capsicum. Jamaica pepper. See Allspice. Long pepper. (a) The spike of berries of Piper longum, an East Indian shrub. (b) The root of Piper, or Macropiper, methysticum. See Kava. Malaguetta, or Meleguetta, pepper, the aromatic seeds of the Amomum Melegueta, an African plant of the Ginger family. They are sometimes used to flavor beer, etc., under the name of grains of Paradise. Red pepper. See Capsicum. Sweet pepper bush (Bot.), an American shrub (Clethra alnifolia), with racemes of fragrant white flowers; -- called also white alder. Pepper box or caster, a small box or bottle, with a perforated lid, used for sprinkling ground pepper on food, etc. Pepper corn. See in the Vocabulary. Pepper elder (Bot.), a West Indian name of several plants of the Pepper family, species of Piper and Peperomia. Pepper moth (Zo["o]l.), a European moth (Biston betularia) having white wings covered with small black specks. Pepper pot, a mucilaginous soup or stew of vegetables and cassareep, much esteemed in the West Indies. Pepper root. (Bot.). See Coralwort. pepper sauce, a condiment for the table, made of small red peppers steeped in vinegar. Pepper tree (Bot.), an aromatic tree (Drimys axillaris) of the Magnolia family, common in New Zealand. See Peruvian mastic tree, under Mastic.

Meaning of Jamaica pepper from wikipedia

- All****e, also known as Jamaica pepper, myrtle pepper, pimenta, or pimento, is the dried unripe berry of Pimenta dioica, a midcanopy tree native to the...
- Lankan, and Maldivian cuisines and pepper sauces. In Jamaica, scotch bonnets are key ingredients in various Jamaican dishes, such as jerk, which is also...
- ****y jerk marinade / sauce are all****e and scotch bonnet peppers, which are native to Jamaica. The word "jerk" is said to come from charqui, a Spanish...
- Cayenne pepper Cinnamon Cloves Curry powder, Jamaican or Indian, which features a blend of turmeric, coriander, fenugr****, ****in, all****e, black pepper and...
- 2019. Zhang, L.; Lokeshwar, B.L. (2012). "Medicinal Properties of the Jamaican Pepper Plant Pimenta dioica and All****e". Current Drug Targets. 13 (14):...
- Jamaican patties are typically seasoned with onions, garlic, thyme, oregano and chili peppers, especially the Scotch bonnet pepper. In non-Jamaican-based...
- callaloo and scotch bonnet pepper). Taíno influence can also be found in dishes like turned cornmeal, duckunoo, Jamaican hominy corn porridge and Sa****ay...
- Sichuan pepper (Chinese: 花椒; pinyin: huājiāo, also known as Sichuanese pepper, Szechuan pepper, Chinese prickly ash, Chinese pepper, Mountain pepper, and...
- Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit (the peppercorn), which is usually dried and used as...
- pickled pepper mash in Jamaica in 2014 up from 325,000 kilograms (717,000 lb) in 2013 from local Jamaica farmers, in 2012 most production in Jamaica by GraceKennedy...