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Jagdwurst (literally
hunting sausage) is a
German cooked sausage made with
finely ground pork
sausage meat and co****
chunks of lean pork or pork belly...
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regional cuisine the dish can also be a
schnitzel made of breaded,
roasted jagdwurst with
tomato sauce and Spätzle noodles. To
prepare jägerschnitzel in the...
- to GOST
standard 23670-79,
similar in size to bologna,
mortadella or
Jagdwurst but much
lower in fat. It is
considered a diet product, with pale pink...
- In Austria,
Braunschweiger is a Brühwurst
variant which is
similar to
Jagdwurst ("hunting sausage"), made with a
mixture of pork and beef,
bacon and nitrite...
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Braunschweiger Brühwurst
Mettwurst Chorizo Devon Extrawurst Gelbwurst Jagdwurst Krakowska (Kraków-style pork sausage)
Kabanos Myśliwska
Liverwurst Prasky...
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Plate of
German sausage:
Jagdwurst,
liver sausage,
blood sausage,
Westphalian ham...
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specialty from Frankfurt,
Hesse Gelbwurst –
Traditional sausage from
Germany Jagdwurst –
German sausage Knackwurst – Short, plump, Low
German sausage type Knipp –...
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Karlsbader Schnitte [de] were more po****r,
using the more
commonly available Jagdwurst or
meatloaf and
omitting the pineapple. In Austria,
Toast Hawaii was seen...
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cuisine made from
white bread and a
thick slice of sausage,
normally jagdwurst (jahtimakkara).
Additional ingredients may
include diced sweet onion,...
- with
mushroom sauce. An East
German variant of Jägerschnitzel is made of
Jagdwurst sausage and
without sauce.
Zigeunerschnitzel ('Romani schnitzel') is a...
