-
phytoestrogens in mammals.
Isoflavones occur in many
plant species, but are
especially high in soybeans.
Although isoflavones and closely-related phytoestrogens...
- sphingolipids. Soy
contains isoflavones—polyphenolic compounds,
produced by
legumes including peanuts and chickpeas.
Isoflavones are
closely related to flavonoids...
-
prenylflavonoids and
isoflavones are
three of the most
active in
estrogenic effects in this class. The best-researched are
isoflavones,
which are commonly...
-
isoflavones, and thus may
alleviate damaging effects of free
radicals in tissues. The same
molecule of genistein,
similar to many
other isoflavones,...
- lignans".
Flavonoids include flavones, flavonols, flavanols, flavanones,
isoflavones, proanthocyanidins, and anthocyanins.
Particularly abundant flavanoids...
-
structurally belongs to a
class of
compounds known as
isoflavones.
Daidzein and
other isoflavones are
produced in
plants through the
phenylpropanoid pathway...
- synthesized. Sato H.;
Tahara S.;
Ingham J. L.;
Dziedzic S. Z. (1995). "
Isoflavones from pods of
Laburnum anagyroides". Phytochemistry. 39 (3): 673–676....
- 2006). "Phytoestrogen
content of
foods consumed in Canada,
including isoflavones, lignans, and coumestan".
Nutrition and Cancer. 54 (2): 184–201. doi:10...
- enzymology, an
isoflavone 2'-hydroxylase (EC 1.14.14.90,
Formerly EC 1.14.13.89) is an
enzyme that
catalyzes the
chemical reaction an
isoflavone +
NADPH +...
- some peri-menopausal women.
Isoflavones are
commonly found in
legumes such as soy and red clover. The two soy
isoflavones implicated in
relieving menopausal...
