-
commonly cultivated of the
millets.
Finger millet,
proso millet, and
foxtail millet are
other important crop species.
Millets may have been
consumed by...
-
Indian millet is a name
widely used in
different parts of the
world to
describe a
number of
different plants. A
possibly incomplete list is:
Sorghum bicolor...
-
Pearl millet (Cenchrus americ****,
commonly known as the
synonym Pennisetum glau****) is the most
widely grown type of
millet. It has been
grown in Africa...
- 2023 as
International Year of
Millets or IYM2023 for
awareness about health and
nutritional benefits of
millets. The
Indian Government proposed to celebrate...
- The
Indian Institute of
Millets Research (ICAR-IIMR)
located at
Rajendranagar (Hyderabad, Telangana, India) is an
agricultural research institute engaged...
- the grains.
Finger millet originated in East
Africa (Ethiopian and
Ugandan highlands). It was
claimed to have been
found in an
Indian archaeological site...
-
Nisha Millet (born 20
March 1982) is a
swimmer from Bengaluru, Karnataka, India. An
Arjuna Award winner, she was the only
woman in the 2000
Sydney Olympics...
-
proso millet,
broomcorn millet,
common millet, hog
millet,
Kashfi millet, red
millet, and
white millet.
Archaeobotanical evidence suggests millet was first...
-
eight pounds (4
pakka shers) at Háveri, Sháhánur and Kailkunda; and of
Indian millet eight pounds (4
pakka shers) at Kárur, Ránebennur, Motibennur, Háveri...
-
Dhebra (Gujarati: ઢેબરા) is an
Indian bread from the
Gujarati cuisine made of
pearl millet flour. When
flavoured with fenugr**** leaves, it is
called methi...
