Definition of Hydrolyses. Meaning of Hydrolyses. Synonyms of Hydrolyses

- hydrolysis, see Brønsted–Lowry acid–base theory. Acid–base-catalysed hydrolyses are very common; one example is the hydrolysis of amides or esters. Their...
- Luciferase is a generic term for the class of oxidative enzymes that produce bioluminescence, and is usually distinguished from a photoprotein. The name...
- Fatty acid synthase (FAS) is an enzyme that in humans is encoded by the FASN gene. Fatty acid synthase is a multi-enzyme protein that catalyzes fatty acid...
- recovery from acute enteritis, and exocrine pancreatic insufficiency. Hydrolysing a usually indigestible protein can provide an additional source of digestible...
- 1831, Berzelius obtained products having a meat bouillon taste when hydrolysing proteins with hydrochloric acid. Julius Maggi produced acid-catalyzed...
- Type II topoisomerases are topoisomerases that cut both strands of the DNA helix simultaneously in order to manage DNA tangles and supercoils. They use...
- phosphorus oxychloride) is a colourless liquid with the formula POCl3. It hydrolyses in moist air releasing phosphoric acid and fumes of hydrogen chloride...
- enzyme (EC 3.2.1.1; systematic name 4-α-D-glucan glucanohydrolase) that hydrolyses α bonds of large, α-linked polysaccharides, such as starch and glycogen...
- crispness. Dextrins produced by heat are also known as pyrodextrins. Starch hydrolyses during roasting under acidic conditions, and short-chained starch parts...
- (Salix) bark. It is a biosynthetic precursor to salicylaldehyde. Salicin hydrolyses into β-d-glucose and salicyl alcohol (saligenin). Salicyl alcohol can...