Definition of Hydrogenating. Meaning of Hydrogenating. Synonyms of Hydrogenating

- Hydrogenated MDI (H12MDI or 4,4′-diisocyanato dicyclohexylmethane) is an organic compound in the class known as isocyanates. More specifically, it is an...
- the help of a nickel catalyst that is removed from the final product. Hydrogenating vegetable oil is done by raising a blend of vegetable oil and a metal...
- Hydrogenated jojoba oil is the end product of the complete hydrogenation of jojoba oil. Hydrogenated jojoba oil is a straight-chain wax ester of 36 to...
- Hydrogenated starch hydrolysates (HSHs), also known as polyglycitol syrup (INS 964), are mixtures of several sugar alcohols (a type of sugar substitute)...
- Hydrogenated poly-1-decene is a colourless glazing agent. It is "a mixture of isoparaffinic molecules of known structure, prepared by hydrogenation of...
- selective "poisons". Thus, a carefully chosen catalyst can be used to hydrogenate some functional groups without affecting others, such as the hydrogenation...
- Castor wax, also called hydrogenated castor oil, is an opaque, white vegetable wax. It is produced by the hydrogenation of pure castor oil often in the...
- such as vegetable shortening, will remain solid at room temperature. Hydrogenating vegetable oil is done by raising a blend of vegetable oil and a metal...
- can reduce the dangling bond density by several orders of magnitude. Hydrogenated amorphous silicon (a-Si:H) has a sufficiently low amount of defects to...
- a side effect of partially hydrogenating unsaturated plant fats (generally vegetable oils). These partially hydrogenated fats have displaced natural...