-
Shaobing (pinyin: shāobǐng; Wade–Giles: shao-ping), also
called huoshao, is a type of baked, unleavened,
layered flatbread in
northern Chinese cuisine...
- The
donkey burger (Chinese: 驴肉火烧; pinyin: lǘròu
huǒshāo) is a kind of
sandwich commonly eaten in
Baoding and Hejian,
Hebei Province, China,
where it is...
-
Luzhu huoshao (Chinese: 卤煮火烧; pinyin: lúzhǔ
huǒshāo; lit. 'pork stew with bread') is one of the most well-known
traditional Beijing street foods. Long...
-
Yanjin Huoshao (Chinese: 延津火烧) is a meat
patty baked in a
special oven.
Yanjin Huoshao is
larger than a
shaobing and is made more
crispy than a regular...
- that, it was
usually known as
Bonfire Island (or
Huoshao), a
calque of its
original Chinese name
Huǒshāo Dǎo (Simplified Chinese: 火燒島,
Traditional Chinese:...
-
Temple (simplified Chinese: 火烧红莲寺;
traditional Chinese: 火燒紅蓮寺; pinyin:
Huǒshāo Hóngliánsì) is a lost
Chinese silent film
serial directed by
Zhang Shichuan...
- Hong Kong. Hong Kong
University Press. ISBN 978-962-209-742-1. 火燒圓明園 (
Huoshao Yuanmingyuan Burning the Yuanmingyuan)China.com Hake,
Alfred Egmont (1884)...
-
Weigong Bridge,
Fengchu Terrace, as well as the
ancient battlefield of
Huoshao Bowang in
Fangcheng and the
council stage in Xinye.
There is also a local...
- Lǔzhǔ
huǒshāo...
- (1939) Yi Si
Yanluowang (1939) Zhao
Kuangyin Ye Song Jing
Niang (1939)
Huoshao Shishi (1939) Wu Pan An (1939)
Zhongguo Yeren Wang (1940)
Yongzheng Huang...
