-
Huaiyang or
Jianghuai cuisine is one of the Four
Great Traditions in
Chinese cuisine. It is
derived from the
native cooking styles of the
region surrounding...
- Look up
Huaiyang in Wiktionary, the free dictionary.
Huaiyang may
refer to:
Huaiyang County, in Henan,
China Huaiyang cuisine,
centered upon Yangzhou...
-
Huaiyang District (Chinese: 淮阳区; pinyin:
Huáiyáng qū) is a
district in the prefecture-level city of
Zhoukou in the east of
Henan province, People's Republic...
-
praised Four
Great Traditions in
Chinese cuisine were Chuan, Lu, Yue, and
Huaiyang,
representing cuisines of West, North, South, and East China, respectively...
-
Huaiyang (淮陽國), was a kingdom/prin****lity that
existed intermittently during the Han dynasty. Its
territories was
located in
modern eastern Henan and...
-
Republic of China. It
borders Shenqiu to the east,
Shangcai to the west,
Huaiyang to the north,
Pingyu to the southeast, and the
province of An**** in the...
- also
known by his
courtesy name
Shenggong and as the King or
Prince of
Huaiyang, a
posthumous title bestowed upon him by
Emperor Guangwu of the Eastern...
- Cantonese).
There are two
primary forms,
Huaiyang-style (淮揚酥皮) and Cantonese-style
pastry (廣式酥皮).
Huaiyang-style
pastry is used to make
delicacies such...
- territories,
capturing the Chu
capitals of Ying and Chen (陳; present-day
Huaiyang, Zhoukou, Henan) and
forcing Chu to give up its
territories west of the...
- ****y soup
leaves a
fragrant burp till evening."
Visitors to
Huaiyang, as well as
Huaiyang natives returning from Hong Kong, Macau, and Taiwan, all eagerly...
