Definition of Hoisin. Meaning of Hoisin. Synonyms of Hoisin

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Definition of Hoisin

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Meaning of Hoisin from wikipedia

- Hoisin sauce is a thick, fragrant sauce originating from China. It features in many Chinese cuisines, but is most prominent in Cantonese cuisine. It can...
- chấm, tương xào, or a hoisin peanut sauce are all common dipping sauces. A typical hoisin dipping sauce includes chilli, hoisin sauce, peanut butter and...
- mixture of honey, five-****e powder, red fermented bean curd, dark soy sauce, hoisin sauce, red food colouring (not a traditional ingredient but very common...
- glucose and maltose give the paste its distinctive sweet taste. Similar to hoisin sauce, sweet bean sauce may be used in dishes such as Peking duck. It is...
- from the same fermented m****. The paste is also the main ingredient of hoisin sauce. Due to the protein content of the beans, the fermentation process...
- Peking duck. Duck meat is commonly eaten with scallions, cu****bers and hoisin sauce wrapped in a small spring pancake made of flour and water or a soft...
- Taiwan Serving temperature Hot Main ingredients Flank steak, brown sauce (hoisin, soy), vegetables (usually broccoli), rice or rice noodles   Media: Mongolian...
- rolls (Alternately, gỏi cuốn are served with a peanut sauce containing hoisin sauce and sometimes chili, or tương xào made from tương, a Vietnamese fermented...
- mung bean sprouts (giá đỗ), culantro (ngò gai), cinnamon basil (húng quế), Hoisin sauce (tương đen), and hot Sriracha sauce (tương ớt) became standard fare...
- a sweeter version of the sauce used in China. Food portal List of dips Hoisin sauce List of condiments List of sauces Oyster sauce Plum sauce Siu haau...