-
Hoisin sauce is a thick,
fragrant sauce originating from China. It
features in many
Chinese cuisines, but is most
prominent in
Cantonese cuisine. It can...
- chấm, tương xào, or a
hoisin peanut sauce are all
common dipping sauces. A
typical hoisin dipping sauce includes chilli,
hoisin sauce,
peanut butter and...
-
mixture of honey, five-****e powder, red
fermented bean curd, dark soy sauce,
hoisin sauce, red food
colouring (not a
traditional ingredient but very common...
-
glucose and
maltose give the
paste its
distinctive sweet taste.
Similar to
hoisin sauce,
sweet bean
sauce may be used in
dishes such as
Peking duck. It is...
- from the same
fermented m****. The
paste is also the main
ingredient of
hoisin sauce. Due to the
protein content of the beans, the
fermentation process...
-
Peking duck. Duck meat is
commonly eaten with scallions, cu****bers and
hoisin sauce wrapped in a
small spring pancake made of
flour and
water or a soft...
-
Taiwan Serving temperature Hot Main
ingredients Flank steak,
brown sauce (
hoisin, soy),
vegetables (usually broccoli), rice or rice
noodles Media: Mongolian...
-
rolls (Alternately, gỏi cuốn are
served with a
peanut sauce containing hoisin sauce and
sometimes chili, or tương xào made from tương, a
Vietnamese fermented...
- mung bean
sprouts (giá đỗ),
culantro (ngò gai),
cinnamon basil (húng quế),
Hoisin sauce (tương đen), and hot
Sriracha sauce (tương ớt)
became standard fare...
- a
sweeter version of the
sauce used in China. Food
portal List of dips
Hoisin sauce List of
condiments List of
sauces Oyster sauce Plum
sauce Siu haau...