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Harissa (Arabic: هريسة, romanized: harīsa, from
Maghrebi Arabic) is a hot
chili pepper paste,
native to the Maghreb. The main
ingredients are roasted...
- Look up
harissa in Wiktionary, the free dictionary.
Harissa is a
Tunisian hot red
sauce or paste.
Harissa may also
refer to:
Harissa (dish), an Armenian...
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Harissa-Daraoun (Arabic: حريصا–درعون) is a muni****lity that
consists of two villages,
Harissa and Daraoun, in the
Keserwan District of the Keserwan-Jbeil...
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Armenian harissa is
typically s****ed (pelted) wheat,
though in Adana,
harissa was made with կորկոտ (korkot; ground, par-boiled s****ed wheat).
Harissa can...
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known as Our Lady of
Harissa, Arabic: سيدة لبنان,
Sayyidat Lubnān) is a
Marian shrine and a
pilgrimage site in the
village of
Harissa in Lebanon. The shrine...
- brik, a
whole egg in a
triangular pastry pocket with
chopped onion, tuna,
harissa and parsley. With a
slightly different shape, but with
identical ingredients...
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mountain to the
shrine of Our Lady of
Lebanon in
Harissa.
Above Jounieh, and on the way to
Harissa, a
small hill
named Bkerké (Arabic: بكركي, or Bkerki)...
- samouraï) is a
Belgian condiment prepared from mayonnaise, ketchup, and
harissa or
sambal oelek commonly served with
French fries. The
sauce is also po****r...
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American hot
chili pepper called "
harissa"
thrived in the region's soil. Slow
cooking crushed wheat, tomatoes, and
harissa created a ****y
sauce that added...
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Turkish cuisine Muhammara or acuka, a hot
pepper dip in
Levantine cuisine Harissa, a hot
chili pepper paste in
Maghreb cuisine Zhug, a hot
sauce in Middle...
