-
Hamonado (Spanish: jamonado), or hamonada, is a
Filipino dish
consisting of meat
marinated and
cooked in a
sweet pineapple sauce. It is a po****r dish...
-
longganisa are
classified primarily by
either being sweet (jamonado or
hamonado;
Philippine Spanish:
longaniza jamonada) or
garlicky (de
recado or derecado;...
-
kumquat and lime juice. It is
similar to, but not to be
confused for,
hamonado,
which is
another Filipino dish that can
include pork and is also served...
- same
basic process as meat afritadas.
Afritada is also
commonly cooked hamonado-style (with
pineapple chunks). This
sweet variant is
usually known as "pineapple...
-
series JoJo's
Bizarre Adventure the name for ham in
Filipino cuisine; see
Hamonado a
village in
Republic of the
Congo Hamon This
disambiguation page lists...
-
traditionally made from the
roasted pig's liver.
Other dishes include hamonado (honey-cured beef, pork or chicken),
relleno (stuffed
chicken or milkfish)...
-
grilled ring on a hamburger.
Traditional dishes that use
pineapple include hamonado, afritada,
kaeng som pla, and
Hawaiian haystack.
Crushed pineapple is used...
- pork
sausage originating from Bacolod, Negros. It
comes in two flavors:
hamonado (sweet) and
recado (garlicky). It can be
prepared smoked in a
casing (known...
-
These include traditional ingredients and
dishes like
pineapple vinegar,
hamonado, afritada, and
pininyahang manok.
Another notable by-product is a traditional...
-
Escabeche Estofado Everlasting Giniling Ginisang kangkóng Goto Halabós
Hamonado Hardinera Humbà
Igado Inasal Inihaw/Filipino
barbecue Inubaran Isaw Kaldereta...
