-
Gyuto (also
spelled Gyütö or
Gyüto)
Tantric University is one of the
great monastic institutions of the
Gelug Order.
Gyuto (Tibetan: རྒྱུད་སྟོད།, Wylie:...
-
expertise when both
using and in sharpening. Double-bevelled
knives include:
Gyūtō bōchō — 牛刀 — (lit: "beef-knife"). This is the ****anese word, for a regular...
-
cutting of
thinner slices than the ryōba used for
santoku and
nakiri and
gyūtō knives, but
requires more
skill to use. The
sharpened side is
usually the...
-
originated in ****an,
where traditionally a deba
knife is used to cut fish, a
gyuto knife is used to cut meat, and a
nakiri knife is used to cut vegetables...
- very top of the record",
though they have also been
credited to
monks from
Gyuto Tantric University in Tibet. One
reviewer noted the song's "decidedly Zeppish...
-
Daniel Blumberg, who had
previously worked with
Corbet on the
short film
Gyuto (2019), with the two
working together on the film over a span of
seven years...
- be the
Ganden Tripa unless they have also
served as
abbot of
Gyumay or
Gyuto tantric colleges. See 'Mode of Appointment' below. The
Ganden Tripa is an...
- are available. The
gyūtō bōchō (牛刀 ぎゅうとう, —
gyūtō) 'beef knife' is the ****anese term for a
French (or Western) chef's knife. The
gyuto were originally,...
-
still much
lighter than a deba. ****anese
kitchen knives Chef's
knife —
gyūtō bōchō Deba bōchō
Santoku bōchō
Sashimi bōchō
Usuba bōchō List of ****anese...
-
centers were
founded in Tsang,
including Tashi Lhünpo, Segyü, Gyümé and
Gyütö college. By the end of the
fifteenth century, the
collected works of Tsongkhapa...