- steam, and a
small slit is cut into one side
where it can be
filled with
guisados. The
Salvadoran dish
pupusa is
similar to a gordita,
except completely...
- taste. One of the
first books written on
Spanish cuisine, El
Libro de los
Guisados,
written by
Catalan chief Robert de Nola in 1525 CE, was
based upon an...
-
Carne norte guisado, also
known as
corned beef
guisado, is a
Filipino dish made from
shredded canned corned beef (carne norte) sautéed with onion. It is...
-
called "corned beef silog", in
which corned beef is
cooked as
carne norte guisado (fried,
mixed with onions, garlic, and often,
finely cubed potatoes, carrots...
-
vegetable is
referred to as quimbombó, and is used in
dishes such as quimbombó
guisado (stewed okra), a dish
similar to gumbo. It is also used in traditional...
- also be
cooked with
minimal water, in
which case, it is
known as
odong guisado. It is a
common simple and
cheap meal in
Mindanao (particularly the Davao...
- neighborhoods.
Usually cooked with onions, cilantro, culantro, oregano, and sugar.
Guisados – Meat, fish, beans, or
vegetables cooked in a
tomato sauce base with Dominican-style...
- corn and sausage). Beer is used in many
Puerto Rican dishes like
pollo guisado (braised
stewed chicken) and
asopao de
pollo (chicken rice stew). Many...
- family, when
Byron Velasquez and Ivan
Dario Guisado drove past his SUV
convoy on a
Yamaha motorcycle.
Guisado shot a Mac-10 (.45 ACP caliber)
through the...
- newsletter. ISSN 1028-9089.
Retrieved January 23, 2013. Tellez, Lesley. "
Guisados bring flavors of
Mexico into focus". Los
Angeles Times.
Retrieved 2014-05-23...
