- A
Gugelhupf (also Kugelhupf, Guglhupf, Gugelhopf,
pronounced [ˈɡuːɡl̩.hʊp͡f, -hɔp͡f, ˈkuːɡl̩-], and, in France,
kouglof [kuɡlɔf], kougelhof, or kougelhopf...
- shape. The
shape is
inspired by a
traditional European cake
known as
Gugelhupf, but
Bundt cakes are not
generally ****ociated with any
single recipe....
-
American coffee cake
Bundt cake – a ring
shaped cake
similar to
Gugelhupf Gugelhupf –
sometimes served with coffee,
during coffee breaks List of brunch...
-
Gastronomique has
reported that
Stanislaus had the idea of
soaking a
dried Gugelhupf (a cake
roughly similar to the baba and
common in Alsace-Lorraine when...
-
notably traditional German Schwarzwälder
Kirschtorte (Black
Forest gateau),
Gugelhupf and
Zuger Kirschtorte. It is also
sometimes used in
Swiss fondue and the...
-
Christstollen (after Christ). A ring-shaped
stollen made in a
Bundt cake or
Gugelhupf pan is
called a
Stollenkranz (stollen wreath).
Stollen is a cake-like...
-
Almond custard Friand –
Small almond cake Gâteau Basque –
French pastry Gugelhupf –
German yeast cake
Galette de Rois – Type of cake ****ociated with Epiphany...
-
chocolate cake
Gingerbread Gingerbread house Gooey butter cake Groom's cake
Gugelhupf H
Happy cake
Heavy cake
Herman cake Hot milk cake
Hummingbird cake I Ice...
-
German Baking: The Very Best
Recipes for
Traditional Favorites, from
Gugelhupf to Streuselkuchen. Ten
Speed Press. p. 82. ISBN 978-1-60774-825-0. Retrieved...
- the round, puffed-up
shape of the
original dishes (compare to
German Gugelhupf—a type of ring-shaped cake). However,
nowadays kugel is
often baked in...
