-
language of the
Arawaks as
guayabo for
guava tree via the
Spanish for
guayaba. It has been
adapted in many
European and
Asian languages,
having a similar...
- English-speaking Americas,
especially the Caribbean, and
dulce de
guayaba,
barra de
guayaba,
pasta de
guayaba,
bocadillo or
guayabate in Spanish-speaking Americas...
-
Black Guayaba,
often spelled Black:
Guayaba, is a Grammy-winning
Puerto Rican rock band that was
formed in 2000.
Black Guayaba originally began playing...
-
Guava jelly (Spanish:
bocadillo (de
guayaba), "guava snack"),
guava jelly, or
guava paste, is a
Hispanic American confection made with
guava pulp and...
- campo,
aracahy (Brazil),
guayaba brava,
sacha guayaba (Peru),
allpa guayaba (Ecuador),
guayaba agria (Venezuela, Mexico),
guayaba acida, chamach, pichippul...
-
Psidium guajava, the
common guava,
yellow guava,
lemon guava, or
apple guava is an
evergreen shrub or
small tree
native to the Caribbean,
Central America...
- natillas,
Maria Luisa cake,
bocadillo made of
guayaba (guava jelly),
cocadas (coconut balls),
casquitos de
guayaba (candied
guava peels),
torta de natas, obleas...
-
Cubans brought Cuban cuisine to
Miami and today, cortaditos,
pastelitos de
guayaba and
empanadas are
common mid-day
snacks in the city.
Cuban culture has...
-
Empanada Flan de
calabaza Flan de coco Flan de
guayaba Flan de
huevos Frijoles negros Frita Fufú de plátano
Guayaba Lechón
Majarete Medianoche Mermelada Mojo...
- pio**** or
brazo de
reina ("queen's arm"), and it is
filled with
dulce de
guayaba (guava jam) or arequipe. In Argentina,
Uruguay and Peru, it is also called...
