- or
herbs can be used to
flavor the tteok.
Danggwi leaves (Osteri****
grosseserratum),
seogi mushroom (manna lichen), radish, artemisia, pepper, and cheongju...
-
herbs can be used to
flavor the tteok.
Danggwi leaves (당귀잎; Osteri****
grosseserratum),
seogi mushroom (manna lichen), radish, artemisia, pepper, and Korean...
- Yuan Osteri****
florenti (Franch. & Sav. ex Maxim.) Kitag. Osteri****
grosseserratum (Maxim.) Kitag. Osteri****
huadongense Z.H.Pan & X.H.Li Osteri**** longipedicellatum...