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Grenache (/ɡrəˈnæʃ/;
French pronunciation: [ɡʁənaʃ] ) or
Garnacha (Spanish pronunciation: [ɡaɾˈnatʃa]) is one of the most
widely planted red wine grape...
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Grenache blanc (French pronunciation: [ɡʁənaʃ blɑ̃]; also
known as
garnatxa blanca in Catalonia) is a
variety of
white wine
grape that is
related to the...
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varieties are Bourboulenc,
Clairette blanche,
Clairette rose,
Grenache blanc,
Grenache gris, Picardan,
Piquepoul blanc,
Piquepoul gris, and Roussanne...
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exist as red,
white and rosé wines,
generally dominated by
Grenache for reds and rosés, or
Grenache blanc for whites.
Wines have been
produced in the region...
- the blend.
Gigondas AOC, on the
other hand, is
predominantly made from
Grenache noir has a more
restricted set of
permitted grapes.
Depending on the specific...
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relatively neutral profile so it is
often blended with
other varieties, such as
Grenache and
Carignan (known in
Rioja as Mazuelo), or aged for
extended periods...
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Clairette blanche,
Grenache blanc, Ugni blanc,
Roussanne of
which no
variety may
exceed 70%
together to a
maximum of 20%.
Grenache blanc and Vermentino...
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white varieties. Used are
Grenache, Clairette, Marsanne, Rousanne,
Bouboulenc and Viognier. The
white wines are a
blend of
Grenache white,
Clairette white...
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lightly fortified wine,
typically made from
white Muscat grapes or red
Grenache grapes in the
south of France.
There are
numerous appellations (Appellation...
- produced.
Permitted grape varieties are
Grenache noir (at
least 50%, 75% for the
Grand Cru),
Grenache gris,
Grenache blanc and Carignan, and also (but rarely...
