- Hub.-Mor.
Glycyrrhiza bucharica Regel Glycyrrhiza echinata L.
Glycyrrhiza foetida Desf.
Glycyrrhiza glabra L. – liquorice,
licorice Glycyrrhiza gontscharovii...
- differences; IPA: /ˈlɪkərɪʃ, -ɪs/ LIK-ər-ish, -iss) is the
common name of
Glycyrrhiza glabra, a
flowering plant of the bean
family Fabaceae, from the root...
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Polypodium glycyrrhiza,
commonly known as
licorice fern, many-footed fern, and
sweet root, is a
summer deciduous fern
native to
northwestern North America...
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Glycyrrhiza uralensis, also
known as
Chinese liquorice, is a
flowering plant native to Asia. It is used as a
sweetener and in
traditional Chinese medicine...
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Glycyrrhiza pallidiflora is a
species of
flowering plant in the
genus Glycyrrhiza,
along with liquorice, both
members of the bean family, Fabaceae. This...
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Glycyrrhiza lepidota (American licorice) is a
species of
Glycyrrhiza (a
genus in the pea/bean family, Fabaceae)
native to most of
North America, from central...
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Glycyrrhiza inflata is a
Chinese plant species in the
genus Glycyrrhiza, A
related species, G. uralensis, however, is more
likely the
licorice species...
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Commons has
media related to
Glycyrrhiza echinata.
Glycyrrhiza echinata is a
species of
flowering plant in the
genus Glycyrrhiza, with
various common names...
- Wiktionary, the free dictionary.
Liquorice or
licorice is the root of
Glycyrrhiza glabra from
which a
somewhat sweet flavor can be extracted. Liquorice...
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Glycyrrhiza aspera, is a
plant species in the pea family, Fabaceae,
native to Asia and
eastern Europe (Steppes in south-east
Russia and Kazakhstan; farm...
