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Glycine (symbol Gly or G; /ˈɡlaɪsiːn/ ) is an
amino acid that has a
single hydrogen atom as its side chain. It is the
simplest stable amino acid. Glycine...
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glycine or
Glycine in Wiktionary, the free dictionary.
Glycine is an
amino acid with the
chemical formula NH 2CH 2COOH.
Glycine (data page)
Glycine may...
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Glycine Watch SA, or
simply Glycine (/ˈɡlaɪsiːn/ ), is a
Swiss watchmaker founded in 1914 in Biel/Bienne (BE), Switzerland,
where its
manufacturing and...
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Glycine encephalopathy is a rare
autosomal recessive disorder of
glycine metabolism.
After phenylketonuria,
glycine encephalopathy is the
second most...
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Glycine is a
genus in the bean
family Fabaceae. The best
known species is the
cultivated soybean (
Glycine max).
While the
majority of the
species are...
- The
glycine cleavage system (GCS) is also
known as the
glycine decarboxylase complex or GDC. The
system is a
series of
enzymes that are
triggered in response...
- receptors.
Depending on its
subunit composition, its
ligands are
glutamate and
glycine (or D-serine). However, the
binding of the
ligands is
typically not sufficient...
- The
glycine receptor (abbreviated as GlyR or GLR) is the
receptor of the
amino acid
neurotransmitter glycine. GlyR is an
ionotropic receptor that produces...
- The soybean, soy bean, or soya bean (
Glycine max) is a
species of
legume native to East Asia,
widely grown for its
edible bean,
which has
numerous uses...
- rough-textured soft s****.
Lychee seeds contain methylene cyclopropyl glycine which has
caused hypoglycemia ****ociated with
outbreaks of encephalopathy...
