Definition of Glutamates. Meaning of Glutamates. Synonyms of Glutamates

- design and administration by capsule, because of the unique aftertaste of glutamates. In a 1993 study, 71 fasting parti****nts were given 5 g of MSG and then...
- Glutamic acid (symbol Glu or E; known as glutamate in its anionic form) is an α-amino acid that is used by almost all living beings in the biosynthesis...
- that typically respond to glutamates and nucleotides, which are widely present in meat broths and fermented products. Glutamates are commonly added to some...
- Glutamate flavoring is the generic name for flavor-enhancing compounds based on glutamic acid and its salts (glutamates). These compounds provide an umami...
- In neuroscience, glutamate is the anion of glutamic acid in its role as a neurotransmitter (a chemical that nerve cells use to send signals to other cells)...
- used where a food already contains natural glutamates (as in meat extract) or added monosodium glutamate (MSG). It is primarily used in flavored noodles...
- stronger, less subtle flavor, due to the use of chemical flavor enhancers—glutamates and ribonucleotides. Other kinds of dashi are made by soaking kelp, niboshi...
- hydrolysis of folylpoly-gamma-glutamates and antifolylpoly-gamma-glutamates by the removal of gamma-linked polyglutamates and glutamate. Gamma-glutamyl hydrolase...
- neurotransmitters such as glutamate become pathologically high, resulting in excessive stimulation of receptors. For example, when glutamate receptors such as...
- Glutamate decarboxylase or glutamic acid decarboxylase (GAD) is an enzyme that catalyzes the decarboxylation of glutamate to gamma-aminobutyric acid (GABA)...