- been
known by
several other names,
mainly Acetobacter xylinum and
Gluconacetobacter xylinus. It was
given its
current name, with the
establishment of...
- with
other species; the
bacterial component almost always includes Gluconacetobacter xylinus to
oxidize yeast-produced
alcohols to
acetic acid (and other...
-
Gluconacetobacter is a
genus in the
phylum Pseudomonadota (Bacteria). In 2012,
several species previously classified in the
genus Gluconacetobacter were...
-
Gluconacetobacter diazotrophicus is a
bacterium with a rod-like shape, has
rounded ends and
belongs to Gram-negative bacteria. The
bacterium is known...
-
These groups include: Acetobacter, Acidomonas, Ameyamaea, Asaia,
Gluconacetobacter, Gluconobacter, Granulibacter, Komagataeibacter, Kozakia, Neoasaia...
-
Gluconacetobacter sacchari is a
species of
acetic acid
bacteria first isolated from the leaf
sheath of
sugar cane and from the pink sugar-cane
mealy bug...
-
Acetobacter oboediens and
Acetobacter intermedius were
transferred to
Gluconacetobacter on the
basis of 16S rRNA sequencing. In 2002,
Acetobacter cerevisiae...
- of
fixing atmospheric nitrogen in ****ociation with the
bacterium Gluconacetobacter diazotrophicus.
Unlike legumes and
other nitrogen-fixing
plants that...
-
Gluconacetobacter liquefaciens is a
bacterium in the
family Acetobacteraceae. It
infects plants and is
responsible for
spoilage in wine and beer made...
- Yamada, Yuzo (2014). "Transfer of
Gluconacetobacter kakiaceti,
Gluconacetobacter medellinensis and
Gluconacetobacter maltaceti to the
genus Komagataeibacter...
