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Ginjinha (Portuguese pronunciation: [ʒĩˈʒiɲɐ]), or
simply ginja, is a
Portuguese liqueur made by
infusing ginja berries (sour cherry,
Prunus cerasus austera...
- in
liqueurs and drinks, such as the
Romanian vișinată or the
Portuguese ginjinha. In Iran, Turkey,
Greece and Cyprus, sour
cherries are
prized for making...
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include the
Pastelaria Suíça (1922–2018) and the
Ginjinha,
where the
typical Lisbon spirit (
Ginjinha) can be tasted. The
building of the
Maria II Theatre...
- orange)
Cuarenta Y Tres/Licor 43 (citrus, vanilla)
Damson gin (damson)
Ginjinha (sour cherry)
Grand Marnier (orange)
GranGala (orange)
Guignolet (wild...
- and
beverages (alcoholic beverages, from
liqueurs like
Licor Beirão and
Ginjinha, to beer like Sagres, were
produced across the
entire country, but port...
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Alcoholic beverages Aguardente Ginjinha Licor Beirão
Liquorice stick Macieira Brandy Madeira Brewery Medronho Poncha Port wine
Sagres Super Bock Non alcoholic...
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Alcoholic beverages Aguardente Ginjinha Licor Beirão
Liquorice stick Macieira Brandy Madeira Brewery Medronho Poncha Port wine
Sagres Super Bock Non alcoholic...
- Polish-Lithuanian Commonwealth, mead Portugal:
Madeira wine, Port wine,
Ginjinha, Jeropiga,
Licor Beirão,
Bitter almond liqueur and
Madeiran rum. Romania:...
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liqueurs made with
regional products are also
sought after.
Those include ginjinha (sour
cherry liqueur) and amêndoa
amarga (bitter
almond liqueur). Old fig...
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Alcoholic beverages Aguardente Ginjinha Licor Beirão
Liquorice stick Macieira Brandy Madeira Brewery Medronho Poncha Port wine
Sagres Super Bock Non alcoholic...
