-
gives àmàlà its colour. It is a po****r side dish
served with ewédú and
gbẹ̀gìrì (black-e****
beans soup), but is also
served with a
variety of
other ọbè...
-
literally means a
mixture of
soups but is
mostly ****ociated with a
mixture of
gbegiri (bean soup),
ewedu (draw
vegetable soup) and ọbẹ̀ ata (stew).
Abula is...
-
Amala and
Gbegiri with
Ewedu soup...
-
fritter made from beans.
Gbegiri, a bean-based soup from
Southwestern Nigeria.
Abula soup.
Abula is a
combination of
Gbegiri (Bean soup),
Ewedu (vegetable...
- (Yorùbá), or ewédú, meat or fish,
stewed vegetables or
other sauces such as
gbẹ̀gìrì, ofe akwu (banga soup) or
egusi soup. In West Africa,
there two
types of...
-
Jollof spag 55.
Agbado sisun 56.
Igbin dindin 57. Zobo 58. Ogi baba 59.
Gbegiri 60. Robo 61. Emu 62. Ila ati obe
dindin 63.
garri 64. Ogbolo/oro 65. Isu...
- Ojo Jakuta.
Ritual worship foods include guguru,
bitter cola, àmàlà, and
gbegiri soup. Also, he is
worshipped with the Bata drum. One
significant thing...
-
Nigeria cuisine Iperu, Ogun
state "Ogbomoso
Ajilete group celebrates Amala,
Gbegiri Day".
Tribune Online. 2018-08-29.
Retrieved 2022-06-29. for #OunjeAladun...
- with rice too. Some Obe Include: Egusi, Efo, Marugbo, Apon, Ila, Ewedu,
Gbegiri, Ila-alasepo, Ilasa, and so on. Obe are from
different ingredients like...
- is
eaten with okro soup, ẹ̀fọ́ rírò,
banga soup (ofe akwu),
ogbono and
gbẹ̀gìrì soup. A
variation of the
pounded Yam
peculiar to Ile-Ife is
known as Iyan...
