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Farinata (Italian: [fariˈnaːta]),
socca (Occitan: [suˈka]),
farinata di ceci,
torta di ceci, fainé, fainá, cecìna or cade is a type of thin, unleavened...
- 'controlled
designation of origin'); and Denomi****one di
origine controllata e
garantita (DOCG; Italian: [denominatˈtsjoːne di oˈriːdʒine kontrolˈlaːta e ɡɡaranˈtiːta];...
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Montepulciano is a red wine with a denomi****one di
origine controllata e
garantita status produced in the
vineyards surrounding the town of Montepulciano...
- names,
including al-hami and valentina;
spellings in
English may
include garantita, karantita, karane, kalantita, quaratita, kalentica, karentita, and caran...
- were
promoted to the
status of denomi****one di
origine controllata e
garantita (DOCG).
Total production for sale (including Recioto) in 2008 was 8.57...
- the four
wines awarded the
first denomi****one di
origine controllata e
garantita (DOCG) designation.
Today it is one of Italy's best-known and most expensive...
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topped with
beaten egg and
baked in the oven. The dish is also
called Garantita or
Karantita (originated from the
Spanish term Calentica,
which means...
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controllata (DOC)
status in 1966 and Denomi****one di
Origine Controllata e
Garantita status in 1980. The wine is
often compared with Barolo—another Nebbiolo-based...
- (DOC) zone and,
since 2001, a denomi****one di
origine controllata e
garantita (DOCG)
designation known as
Soave Superiore, with both
zones being further...
- Piedmontese:
bareul [baˈrøl]) is a red denomi****one di
origine controllata e
garantita (DOCG) wine
produced in the
northern Italian region of Piedmont. It is...
