Definition of Ganmodoki. Meaning of Ganmodoki. Synonyms of Ganmodoki

- Ganmodoki (がんもどき, 雁擬き) is a fried tofu fritter made with vegetables, such as carrots, lotus roots and burdock. It may also contain egg. Ganmodoki means...
- inland regions of central Northern Portugal. List of doughnut varieties Ganmodoki – Tofu fritter made with vegetables Mal****ada – Portuguese-style fried...
- Fried pastry usually consisting of a portion of batter with a filling Ganmodoki – Tofu fritter made with vegetables Goroke – Small breaded, deep-fried...
- to cook, with a protein content that is comparable to certain meats. Ganmodoki – a traditional ****anese tofu based dish similar to veggie burgers Tempeh...
- Not as creative or as well executed as the others' dishes Jang Ho-joon Ganmodoki Edamame and Tofu Gratin Pistachio Tofu Salad Tofu and Brisket Rice Bowl...
- stir-fried kimchi dishPages displaying short descriptions of redirect targets Ganmodoki – Tofu fritter made with vegetables Hiyayakko – ****anese tofu dish Huai'an...
- mixed with raw ingredients prior to being cooked. For example, ****anese ganmodoki is a mixture of chopped vegetables and mashed tofu. The mixture is bound...
- traditional ****anese cuisine. Words such as tempura or hiryōzu (synonymous with ganmodoki) are said to be of Portuguese origin. Also, certain rustic sorts of traditional...
- 9% Hanpen:5.5% Atsuage: 4.6% Chikuwabu: 4.2% Konjac (Konnyaku): 3.6% Ganmodoki: 3.4% Others: 3.2% Alternative ingredients: Boiled egg (chicken or quail)...
- glutinous rice balls 2.Fried tofu balls with mixed vegetables, also known as ganmodoki filhós filhós igirisu イギリス / 英吉利 the United Kingdom inglez inglês English...