-
Gamay is a purple-colored
grape variety used to make red wines, most
notably grown in
Beaujolais and in the
Loire Valley around Tours. Its full name is...
-
Gamay,
officially the Muni****lity of
Gamay (Waray:
Bungto san
Gamay; Tagalog:
Bayan ng
Gamay), is a 4th
class muni****lity in the
province of Northern...
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Gamay Beaujolais is a
varietal designation for a
Californian grape variety, an
early ripening clone of
Pinot noir. It is
named after the
Gamay grape from...
- as Napa
Gamay or
Gamay 15.
Until 1980 Napa
Gamay was
believed to be the
Gamay of Beaujolais, but
following genetic analysis the name "Napa
Gamay" has been...
- wine in the
Burgundy region.
Beaujolais wines are
generally made of the
Gamay grape,
which has a thin skin and is low in tannin, but like most AOC wines...
- nuːˈvoʊ/ BOH-zhə-LAY noo-VOH, French: [boʒɔlɛ nuvo]) is a red wine made from
Gamay grapes produced in the
Beaujolais region of France. It is a vin de primeur...
- blanc, Clozier,
Feher Nagyburgundi,
Feuille Ronde,
Gamay blanc,
Gamay Blanc à
Feuilles Rondes,
Gamay Blanc Feuilles Rondes, Game Kruglolistnyi, Gros Auxerrois...
- wine, of
which Grolleau was the prin****l component.
Often blended with
Gamay, Grolleau-based Rosé d'Anjou was a
sweet wine.
Towards the turn of the 21st...
- it is
blended with
Gamay, and can also be
blended with Chardonnay,
Pinot blanc, and
Pinot gris.
Pinot noir is also
blended with
Gamay in Switzerland. Loire...
- and
Cabernet Franc. The
Gamay grape of the
Beaujolais wine
region has had a long
history in the
Anjou with its own Anjou-
Gamay AOC.
Grapes from around...
