-
Donna Rae
Gabaccia (born 1949) is an
American historian who
studies international migration, with an
emphasis on
cultural exchange, such as food and from...
- Gr****
Style Pizza".
Serious Eats.
Retrieved January 2, 2016.
Donna R.
Gabaccia, We Are What We Eat:
Ethnic Food and the
Making of Americans, 1998, ISBN 0674948602...
- L'emigrazione
italiana dall' Unità alla
Seconda Guerra Mondiale.
First chapter Gabaccia,
Donna (200). Italy's Many Diasporas. New York: Routledge. pp. 58–80. Pozzetta...
- States,
according to the
National Restaurant ****ociation: Prof.
Donna Gabaccia in "Italian Americana"
Winter and
Summer 1998 volumes, no. 1 & 2 states...
- "Sicilian Americans."
Gabaccia, Donna. From
Sicily to
Elizabeth Street (State
University of New York Press, 1984).
Gabaccia, Donna.
Militants and Migrants:...
-
Redefinition of the
Italian American Ethnic Identity (ProQuest, 2008)
Gabaccia,
Donna R. (2007). "Inventing 'Little Italy'".
Journal of the
Gilded Age...
- (2007). Garibaldi:
Invention of a Hero. Yale
University Press. pp. 355–357.
Gabaccia,
Donna R. (2001).
Italian Workers of the World:
Labor Migration and the...
-
human migration Timeline of
agriculture and food
technology Transhumance Gabaccia,
Donna R. (2012). "Food, Mobility, and
World History". The
Oxford Handbook...
- Migration. Cambridge:
Cambridge University Press. p. 143. ISBN 9780521444057.
Gabaccia,
Donna (2000). Italy's Many Diasporas. New York: Routledge: University...
-
italiana dall' Unità alla
Seconda Guerra Mondiale (in Italian).
chapter 1.
Gabaccia,
Donna (200). Italy's Many Diasporas. New York: Routledge. pp. 58–80. Pozzetta...
