-
Donna Rae
Gabaccia (born 1949) is an
American historian who
studies international migration, with an
emphasis on
cultural exchange, such as food and from...
- States,
according to the
National Restaurant ****ociation: Prof.
Donna Gabaccia in "Italian Americana"
Winter and
Summer 1998 volumes, no. 1 & 2 states...
- "Sicilian Americans."
Gabaccia, Donna. From
Sicily to
Elizabeth Street (State
University of New York Press, 1984).
Gabaccia, Donna.
Militants and Migrants:...
-
italiana dall' Unità alla
Seconda Guerra Mondiale (in Italian).
chapter 1.
Gabaccia,
Donna (200). Italy's Many Diasporas. New York: Routledge. pp. 58–80. Pozzetta...
-
England Gr****
Style Pizza".
Serious Eats.
Retrieved 2
January 2016.
Donna R.
Gabaccia, We Are What We Eat:
Ethnic Food and the
Making of Americans, 1998, ISBN 0674948602...
-
Redefinition of the
Italian American Ethnic Identity (ProQuest, 2008)
Gabaccia,
Donna R. (2007). "Inventing 'Little Italy'".
Journal of the
Gilded Age...
-
human migration Timeline of
agriculture and food
technology Transhumance Gabaccia,
Donna R. (2012). "Food, Mobility, and
World History". The
Oxford Handbook...
- vol. 35, no. 3,
Spring 2016, pp. 9–40. Marinari, Maddalena, and
Donna Gabaccia. "'In the Name of God ... and in the
Interest of Our Country': The Cold...
- wvculture.org.
Gabaccia,
Donna R. "Inventing “Little Italy”
Journal of the
Gilded Age and
Progressive Era 6.1 (2007): 7-41.
Gabaccia,
Donna R. "Global...
-
Mulberry Street and the
Redefinition of the
Italian American Ethnic Identity.
Gabaccia,
Donna R. (2007). "'Inventing'
Little Italy (2006
SHGAPE Presidential Address)"...
