- In English,
fritanga refers to a
restaurant that
makes home-style
Nicaraguan foods. The
staple foods at a
fritanga may
include gallo pinto (rice and beans)...
- Deep-Fried
Tradition of
Fritanga ~ L.A. TACO". lataco.com.
Retrieved 2025-03-20. Henriquez, Rose
Monique Varela (16
April 2022). "
Fritanga time!
These Miami...
- the long way. They are
commonly served alongside many dishes,
including fritanga, and sold in bags by themselves. In Honduras,
Venezuela and
Central Colombia...
- Louisiana". Tiempo, Casa
Editorial El (3
March 2015). "Lechona, ajiaco,
fritanga... 'Top' de
platos criollos con más calorías". El
Tiempo (in Spanish)....
- separated. The dish is
eaten at any time of the day. It is
commonly sold in
fritangas,
where it is
served as a
companion to
various dishes. The dish is eaten...
- used in many
national dishes, such as
chancho con yuca, nacatamal, and
fritanga. The
Yucatecan condiment called recado rojo, or "achiote paste", is made...
-
CRISIS IN CACAO, INTED2024 Proceedings, pp. 4406-4413. Ellis, Stefanie. "
Fritanga:
Welcome to Nicaragua". STLToday.
Archived from the
original on 2007-11-22...
-
carne oreada de burro. Es de
presumirse que en
lugares donde se servían
fritangas se "diera gato por liebre", y aludiéndose a ello
maliciosamente se denominara...
-
appetizer called picada or with the
traditional dishes bandeja paisa or
fritanga. In Venezuela,
morcilla is
often served with
parrilla (barbecue). Morcilla...
-
Hurtado University. In 2014 it was part of the
Chronicles book: "Ciudad
Fritanga"
together with
authors such as Lina
Meruane and
Jorge Baradit. The reviewers...