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Charles Elmé
Francatelli (1805 – 10
August 1876) was an
Italian British cook,
known for his
cookery books po****r in the
Victorian era, such as The Modern...
-
portraying the
roles of
Hamza Bey in the film
Dracula Untold (2014), Mr.
Francatelli in the
television series Victoria (2016–2019),
Irving Thalberg in the...
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smoother consistency. The 19th-century Anglo-Italian cook
Charles Elmé
Francatelli serves the
sauce over
boiled pheasant with
potato croquettes.
Eliza Acton...
- for the
Years ..." L. G. Hoffman. 28
August 2018 – via
Google Books.
Francatelli,
Charles Elmé (28
August 1862). The
Royal English and
Foreign Confectioner:...
- 225 Robuchon, pp. 156–157 Roux, p. 150 Saulnier, p. 171 Wright, p. 63
Francatelli, p. 260 Acton, p. 273 "Cookery Glossary", The Times, 1
August 1960, p...
- Bourguignonne",
Cookery for
English Households, 1864, p. 139
Charles Elmé
Francatelli, "Rabbits, à la bourguignonne", The
Modern Cook, 1846 p. 320 Jim Chevallier...
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Cosmo Duff Gordon; his wife Lucy, Lady Duff Gordon; her secretary,
Mabel Francatelli;
Abraham Salomon and C. E.
Henry Stengel. The
crewmen were
Lookout George...
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similar recipe using rump
steak and lamb's kidney,
while Charles Elmé
Francatelli's 1852
recipe mentions "6d. or 1s."
worth of any kind of
cheap meat. This...
- Cook was the
first cookery book by the Anglo-Italian cook
Charles Elmé
Francatelli (1805–1876). It was
first published in 1846. It was po****r for half...
-
French Cook, p. 293,
Publisher Carey, Lea & Carey, 1829
Charles Elmé
Francatelli, The
modern cook, T.B.
Peterson and Brothers, 1846 The
Ipswich Journal;...