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Flour is a
powder made by
grinding raw grains, roots, beans, nuts, or seeds.
Flours are used to make many
different foods.
Cereal flour, particularly...
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Wheat flour is a
powder made from the
grinding of
common wheat used for
human consumption.
Wheat varieties are
called "soft" or "weak" if
gluten content...
- A
gristmill (also:
grist mill, corn mill,
flour mill, feed mill or feedmill)
grinds cereal grain into
flour and middlings. The term can
refer to either...
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Besan or gram
flour is a
pulse flour made from
chana dal or
chickpea flour (split
Bengal gram) or brown/kaala chana, a chickpea. It is a
staple ingredient...
- is a type of
wheat flour,
originated from the
Indian subcontinent, used to make
local flatbreads. It is the most
widespread flour in the
Indian subcontinent...
- Look up
flour in Wiktionary, the free dictionary.
Flour is a
common food
ingredient made from wheat, rice, or
other starchy sources.
Flour may also refer...
-
Enriched flour is
flour with
specific nutrients added to it.
These nutrients include iron and B
vitamins (folic acid, riboflavin, niacin, and thiamine)...
-
maida flour, or
maida mavu is a type of
wheat flour originated from the
Indian subcontinent. It is a super-refined[citation needed]
wheat flour used in...
-
Mesquite flour is made from the
dried and
ground pods of the
mesquite (some
Prosopis spp.), a tree that
grows throughout Mexico and the
southwestern US...
- milk
before flouring and cooking; others, such as
Marcel Boulestin,
insist that the fish must be
completely dried with a
cloth before flouring. Some authorities...
