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Flavan-3-ols (sometimes
referred to as flavanols) are a
subgroup of flavonoids. They are
derivatives of
flavans that
possess a 2-phenyl-3,4-dihydro-2H-chromen-3-ol...
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These compounds include the
flavan-3-ols,
flavan-4-ols and
flavan-3,4-diols (leucoanthocyanidin). A C-glycosidic
flavan can be
isolated from
cocoa liquor...
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Flavanones Flava****ls
Include flavan-3-ols (flavanols),
flavan-4-ols and
flavan-3,4-diols.
Flavan-3-ols (flavanols)
Flavan-3-ols use the 2-phenyl-3...
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Leucoanthocyanidin (
flavan-3,4-diols) are
colorless chemical compounds related to
anthocyanidins and anthocyanins.
Leucoanthocyanins can be
found in Anadenanthera...
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Catechin /ˈkætɪkɪn/ is a
flavan-3-ol, a type of
secondary metabolite providing antioxidant roles in plants. It
belongs to the
subgroup of
polyphenols called...
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Taxifolin (5,7,3',4'-
flavan-on-ol), also
known as dihydroquercetin,
belongs to the
subclass flava****ls in the flavonoids,
which in turn is a
class of...
- non-hydrolyzable
tannins or flavolans) are
polymers formed by the
condensation of
flavans. They do not
contain sugar residues. They are
called proanthocyanidins...
- in
flavan-3-ols, but low in PPOs (notably berries) are
commonly combined with
banana in smoothies,
resulting in
reduced bioavailability of
flavan-3-ols...
- The
flavan-4-ols (3-deoxyflavonoids) are flavone-derived
alcohols and a
family of flavonoids.
Flavan-4-ols are
colorless precursor compounds that polymerize...
- lady
Health Health effects Phenolic content Compounds Caffeine Theanine Flavan-3-ol
Catechin Epigallocatechin gallate Theaflavin Tea-based
drinks Bubble...
