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Filet mignon (/ˌfiːleɪ ˈmiːnjɒ̃/; French: [filɛ miɲɔ̃]; lit. 'delicate, fine, or cute fillet') in
North America,
especially the
United States refers solely...
- The
Filet-O-Fish is a fish
sandwich sold by the
international fast food
restaurant chain McDonald's. It was
created in 1962 by Lou Groen, a McDonald's...
- Look up
filet in Wiktionary, the free dictionary.
Filet may
refer to:
Filet,
Switzerland Filet, a cut
piece of meat
Filet lace
Fillet (disambiguation)...
- well-established part of
English cuisine, and that the dish's
similarity to the
French filet de bœuf en croûte (fillet of beef in pastry)
might imply that "beef Wellington"...
-
steak (UK/N.Am, respectively), or a contre-
filet in French.
Traditional entrecôte, cut from the rib Contre-
filet, cut from the
sirloin Cuts of beef by nation...
-
Steak tartare or
tartar steak is a
French dish of raw
ground (minced) beef. It is
usually served with onions, capers,
parsley or chive, salt, pepper, Worcestershire...
-
Filet crochet is a type of
crocheted fabric that
imitates filet lace. This type of
crocheted lace is
gridlike because it uses only two
crochet stitches:...
- (/ˌtʃɪkfɪˈleɪ/ CHIK-fil-AY, a play on the
American English pronunciation of "
filet") is an
American fast food
restaurant chain and the
largest chain specializing...
- Filé powder, also
called gumbo filé, is a ****y herb
seasoning made from the
dried and
ground leaves of the
North American s****afras tree (S****afras albidum)...
-
fillet in Australasia,
nautalund in Iceland,
filetto in Italy,
filet in France,
filet mignon in Brazil, and
fillet in the
United Kingdom and
South Africa...
