- A
ficelle is a type of
French bread loaf, made with
yeast and
similar to a
baguette but much thinner. The word
ficelle means "string" in French. v t e...
- "The
Piece of String" (French: La
Ficelle) is an 1883
short story by Guy de Maup****ant. It is
included in the
short story collection "Miss Harriet". On...
-
Ficelle picarde ("Picardy string") is a dish of Picardy,
northern France,
consisting of a
rolled savoury crêpe
stuffed with a
slice of ham and a creamed...
-
region of
northern France and the
Tournai region of
southern Belgium.
Ficelle – a type of
French bread loaf, made with
yeast and
similar to a baguette...
-
resemble baguettes but are
about twice the size. A
thinner loaf is
called a
ficelle (string). A
short baguette is
sometimes known as a
baton (stick), or in...
- level.
Chicken Marengo Hachis Parmentier Jambon-beurre
Poulet ch****eur
Ficelle – a thin
baguette Baguette - a ‘wand’ Flûte – a
thicker baguette Boule...
-
twelve years who
dresses up in
order to
fight crime. She has two sidekicks:
Ficelle, a tall and not-very-bright blonde, and Boulotte, a
short and
chubby brunette...
-
cathedrals or Saint-Quentin basilica),
distinctive local cuisine (including
ficelle picarde,
flamiche aux poireaux,
tarte au maroilles), beer (including from...
-
orange curved biscuits; "pâté de
canard d'Amiens", duck pâté in pastry; "la
ficelle Picarde", an oven-baked cheese-topped crêpe; and "flamiche aux poireaux"...
- a
prominent role in the
local cuisine. Many well-known
dishes such as
ficelle Picarde,
Flamiche aux Poireaux, and
Tarte au
Maroilles use cheese, cream...
