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Fasole bătută or
fasole făcăluită (literally 'mashed beans') or icre de
fasole ('roe of beans') is a bean-based
paste prepared in
Romania and Moldova....
-
Fasole cu cârnați ("beans with sausages",
Romanian pronunciation: [
faˈsole ku kɨrˈnat͡sʲ]) is a po****r
Romanian dish,
consisting of
baked beans and sausages...
- ****". The roe of this
product is for over 50% carp based. A dip,
fasole bătută or
fasole făcăluită (mashed beans),
prepared with
mashed beans, sunflower...
-
dishes such as the
French c****oulet, the
Milanese c****oeula, the
Romanian fasole cu cârnați, the
fabada asturiana from
Northwestern Spain, the
Spanish cocido...
- are
Italian ****iolata, the
Portuguese and
Brazilian feijoada,
Romanian fasole,
Albanian fasule, and
Spanish fabada. A
similar dish in
Turkish cuisine...
- cuisine, the term
iahnie de
fasole refers to a
style of
baked beans,
often cooked or
served with
smoked meat and
sausages (
fasole cu cârnați). In ****stan...
-
various kinds of ciorbă and meat-and-vegetable stews, such as
iahnie de
fasole (beans),
ardei umpluți (stuffed peppers), and
sarmale (stuffed cabbage)...
-
using lentils Food
portal Dal bhat Dal bati
churma Dal biji
Ezogelin soup
Fasole bătută
Lentil soup
Monggo (Philippine
version of dal) Pea soup "20 Dhal...
- v t e
Cuisine of
Romania Appetizers &
salads Fasole bătută Murături Ouă
umplute Salată de
boeuf Salată de icre Salată de
vinete Salată orientală Varză...
-
named “Sinigang” the best soup. It
bested the
Romanian cuisine Ciorbă de
fasole cu afumătură and shōyu ("soy sauce")
ramen of ****an.
TasteAtlas 2023 chose...
