- po****tions
while ocean acidification and
warming have
already affected farmed aquatic species.
Climate change will
probably increase the risk of food...
-
continue over the
labeling of
salmon as
farmed or wild-caught, as well as
about the
humane treatment of
farmed fish. The
Marine Stewardship Council has...
- The
Farm may
refer to the following: Camp Peary, a
Central Intelligence Agency (CIA)
training facility near Williamsburg, Virginia, U.S. The
Farm (Canada)...
- used for
specialized units such as
arable farms,
vegetable farms,
fruit farms, dairy, pig and
poultry farms, and land used for the
production of natural...
-
animals who are
raised for consumption, and
sometimes used to
refer solely to
farmed ruminants, such as cattle, sheep, and goats.
Horses are
considered livestock...
-
commercially farmed salmonid is the
Atlantic salmon (Salmo salar). In the
United States,
Chinook salmon and
rainbow trout are the most
commonly farmed salmonids...
-
therefore subject to more
stringent rules about further change.
Farmed wetlands may be
farmed as they were
before the 1985 date, and the
drainage that was...
- food fish and are
intensively farmed in many
parts of the world, with
Norway being the world's
largest producer of
farmed salmon,
followed by Chile. They...
-
production of
farmed shrimp reached more than 2.1
million tonnes in 1991,
representing a
value of
nearly US$9 billion.
About 30% of
farmed shrimp is produced...
-
Norway is a
major producer of
farmed and wild salmon,
accounting for more than 50% of
global salmon production.
Farmed and wild
salmon differ only slightly...
