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Espagnole sauce (French pronunciation: [ɛspaɲɔl] ) is a
basic brown sauce, and is one of the
mother sauces of
classic French cooking. In the
early 19th...
- L'Auberge
espagnole (French: [lobɛʁʒ ɛspaɲɔl], lit. 'The
Spanish Inn'), also
known as Pot Luck (United Kingdom) and The
Spanish Apartment (Australia)...
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Rhapsodie espagnole may
refer to:
Rapsodie espagnole, an
orchestral rhapsody by
Maurice Ravel Rhapsodie espagnole (Liszt), a
composition for solo piano...
- The
Symphonie espagnole in D minor, Op. 21, is a work for
violin and
orchestra by Édouard Lalo. The work was
written in 1874 for
violinist Pablo Sarasate...
- Look up
Espagnole or
espagnole in Wiktionary, the free dictionary.
Espagnole is a
sauce in
classic French cuisine.
Espagnole (literally "Spanish") may...
- L'heure
espagnole is a
French one-act
opera from 1911,
described as a comédie musicale, with
music by
Maurice Ravel to a
French libretto by Franc-Nohain...
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terms grandes sauces and
sauce mères).
Espagnole Gr****e (Fattier
Espagnole)
Espagnole Maigre (Leaner
Espagnole) Velouté Gras (Fattier Velouté) Velouté...
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Rapsodie espagnole is an
orchestral rhapsody written by
Maurice Ravel.
Composed between 1907 and 1908, the
Rapsodie is one of Ravel's
first major works...
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means "icing" or "glaze." It is
traditionally made by
combining one part
espagnole sauce and one part
brown stock. The
sauce is then
reduced by half, strained...
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Video the
following month. The
series is a
sequel to Klapisch's L'Auberge
Espagnole trilogy, and
follows Tom and Mia, the
children of
Xavier and Wendy. Siblings...
