- Aesculin, also
called æsculin or
esculin, is a
coumarin glucoside that
naturally occurs in the
trees horse chestnut (Aesculus hippocastanum), California...
- Bile
Esculin Agar (BEA) is a
selective differential agar used to
isolate and
identify members of the
genus Enterococcus,
formerly part of the "group D...
-
Bilophila wadsworthia is a Gram-negative,
obligately anaerobic, catalase-positive, bile-resistant, and
asaccharolytic bacillus.
Approximately 75% of B...
- used to find the
susceptibility of an
organism to an antibiotic. The bile
esculin test is used to
differentiate members of the
genus Enterococcus from Streptococcus...
-
though they are not
classified as true vitamins.
Aesculin (also
known as
Esculin), a
compound sometimes referred to as "Vitamin C2" in
older databases,...
-
bounty hunter Bea or Aka-Bea language, an
Asian extinct language Bile
esculin agar, a
growth medium BookExpo America, a
major book fair in the United...
- gamma-butyrolactone glycoside)
Lactupircin Carotenoids Lutein Violaxanthin Coumarins Esculin Scopoletin Flavonoids Apigenin-7-glucoside Luteolin-7-glucoside Isorhamnetin...
- salts–sucrose agar
enhances growth of
Vibrio spp.,
including Vibrio cholerae. Bile
esculin agar is used for the
isolation of
Enterococcus and
group D Streptococcus...
-
Tyrosine and Pyrazinamide. It does not
metabolize urease, can
hydrolyze esculin and can also
ferment mannitol and xylose. In a
laboratory setting, it is...
- glucose,
ferment lactose, trehalose, salicin, and sucrose, and
hydrolyze esculin and arginine.
Carbon dioxide can
stimulate growth or is even
required for...
