Definition of Escalope. Meaning of Escalope. Synonyms of Escalope

Here you will find one or more explanations in English for the word Escalope. Also in the bottom left of the page several parts of wikipedia pages related to the word Escalope and, of course, Escalope synonyms and on the right images related to the word Escalope.

Definition of Escalope

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Escaloped
Escaloped Es*cal"oped, a. 1. Cut or marked in the form of an escalop; scalloped. 2. (Her.) Covered with a pattern resembling a series of escalop shells, each of which issues from between two others. Its appearance is that of a surface covered with scales. Escaloped oysters (Cookery). See under Scalloped.
Escaloped oysters
Escaloped Es*cal"oped, a. 1. Cut or marked in the form of an escalop; scalloped. 2. (Her.) Covered with a pattern resembling a series of escalop shells, each of which issues from between two others. Its appearance is that of a surface covered with scales. Escaloped oysters (Cookery). See under Scalloped.

Meaning of Escalope from wikipedia

- An escalope (UK: /ˈɛskəlɒp/ ESK-əl-op, US: /ɪˈskɑːləp, ˈɛskəloʊp/ isk-AH-ləp, ESK-əl-ohp, French: [ɛskalɔp]), also scallop in the US (not to be confused...
- similarity between schnitzel and escalope, in many of the countries listed below, people sometimes refer to schnitzels as escalope, and vice versa. In Egypt...
- Jägerschnitzel (German for 'hunter's cutlet', in French escalope ch****eur) is a German dish made of a roast veal or pork cutlet with a sauce made of mushrooms...
- Scaloppine (plural and diminutive of scaloppa—a small escalope, i.e., a thinly sliced cut of meat) is a type of Italian dish that comes in many forms....
- The more traditional, common preparation of jägerschnitzel comprises an escalope of lean pork or veal served with a mushroom sauce, also known as Schnitzel...
- schnitzel in German-speaking countries, cotoletta alla milanese in Italy, escalope in France, filete empanado or cachopo in Spain, filete empanizado in Cuba...
- used with spinach, l****s, and chard in spanakopita. "Escalope de saumon à l'oseille" (salmon escalope in sorrel sauce), invented in 1962 by the Troisgros...
- Kat****rē (cutlet curry rice) Tonkatsu (pork cutlet) Nemuro-style e****roppu ("escalope") — tonkatsu with demi-glace The Polish pork cutlet, kotlet schabowy, is...
- of the English word "cutlet". ****anese cuisine List of chicken dishes Escalope Residential Services Division, Hawaiian Electric Company. "TORIKATSU (Chicken...
- Raw venison escalope...