Definition of Epimer. Meaning of Epimer. Synonyms of Epimer

Here you will find one or more explanations in English for the word Epimer. Also in the bottom left of the page several parts of wikipedia pages related to the word Epimer and, of course, Epimer synonyms and on the right images related to the word Epimer.

Definition of Epimer

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Epimera
Epimera E*pim"e*ra, n. pl. See Epimeron.
Epimeral
Epimeral E*pim"er*al, a. (Zo["o]l.) Pertaining to the epimera.
Epimere
Epimere Ep"i*mere, n. [Epi- + -mere.] (Biol.) One of the segments of the transverse axis, or the so called homonymous parts; as, for example, one of the several segments of the extremities in vertebrates, or one of the similar segments in plants, such as the segments of a segmented leaf. --Syd. Soc. Lex.
Interepimeral
Interepimeral In"ter*e*pim"er*al, a. (Zo["o]l.) Between the epimeral plates of insects and crustaceans.

Meaning of Epimer from wikipedia

- In stereochemistry, an epimer is one of a pair of diastereomers. The two epimers have opposite configuration at only one stereogenic center out of at...
- may be derived from gulose. l-Guluronic acid is a C-3 epimer of l-galacturonic acid and a C-5 epimer of d-mannuronic acid. Along with d-mannuronic acid,...
- glucose, and about 65% as sweet as sucrose. It is an aldohexose and a C-4 epimer of glucose. A galactose molecule linked with a glucose molecule forms a...
- of the monomers of the aldohexose series of carbohydrates. It is a C-2 epimer of glucose. Mannose is important in human metabolism, especially in the...
- be classified as epimers. Enantiomers are pairs of non-superposable mirror images. Each member of the pair has a distinct R. Epimers are a subcategory...
- nor l-forms are fermentable by yeast. D-Gulose is a C-3 epimer of D-galactose and a C-5 epimer of L-mannose. Merck Index, 11th Edition, 4490 Swain, M....
- of carbohydrates General Aldose Ketose Furanose Pyranose Geometry Anomer Cyclohexane conformation Epimer Mutarotation Monosaccharides Multiple Category...
- D-Psicose (C6H12O6), also known as D-allulose or simply allulose, is an epimer of fructose that is used by some commercial food and beverage manufacturers...
- tetrahydrocannabinol. The (6aR,9S,10aR)-Δ7-THC epimer is only slightly less potent than Δ9-THC itself, while the (9R) epimer is much less potent. 7,8-Dihydrocannabinol...
- of carbohydrates General Aldose Ketose Furanose Pyranose Geometry Anomer Cyclohexane conformation Epimer Mutarotation Monosaccharides Multiple Category...