- the
pericarp is
typically made up of
three distinct layers: the
outer epicarp, the
middle mesocarp and the
inner endocarp.
These layers vary in thickness...
- needed] The
carpels of a pome are
fused within the "core".
Although the
epicarp, mesocarp, and
endocarp of some
other fruit types look very much like the...
-
herbaceous plant whose fruit are
harvested when
their immature seeds and
epicarp (rind) are
still soft and edible. It is
closely related, but not identical...
-
divided into
three layers. The
outer layer is
called the "exocarp" or "
epicarp"; the
middle layer, the "mesocarp" or "sarcocarp"; the
inner layer, the...
-
pericarp may be
described in
three layers from
outer to inner, i.e., the
epicarp,
mesocarp and endocarp.
Fruit that
bears a
prominent pointed terminal projection...
- Red king coconut, a rare variety/form that has pink-color
under epicarp....
- the
plant sap to
adhere to the
surface leading to the
staining of the
epicarp.
Proper methods of
breadfruit harvesting usually include the
process of...
-
cultivar of
Castanea sativa bearing oblong fruits with a shiny,
reddish epicarp and
often exhibiting a
small rectangular hilar scar. As with the French...
- Bolkan,
Hasan (1
March 1984). "Leaf-footed bug
implicated in
pistachio epicarp lesion".
California Agriculture. 38: 16–17.
Archived from the original...
- leaf.
Juglone occurs naturally in the leaves, roots, husks,
fruit (the
epicarp), and bark of
plants in the
Juglandaceae family,
particularly the black...
