- An
anchovy is a small,
common forage fish of the
family Engraulidae. Most
species are
found in
marine waters, but
several will
enter brackish water, and...
-
Anchovies are small,
common sal****er
forage fish in the
family Engraulidae that are used as
human food and fish bait.
There are 144
species in 17 genera...
-
Encrasicholina is a
genus of ray-finned fish in the
family Engraulidae. They are
widespread in the Indo-Pacific.
There are
currently 11
recognized species...
- that
includes the
herring family, Clupeidae, and the
anchovy family,
Engraulidae and sardines. The
group includes many of the most
important forage and...
-
anchoveta (Engraulis ringens) is a
species of fish of the
anchovy family,
Engraulidae, from the
Southeast Pacific Ocean. It is one of the most commercially...
- herring. It is a type of anchovy;
anchovies are
placed in the
family Engraulidae. It
lives off the
coasts of
Europe and Africa,
including in the Mediterranean...
-
Stolephorus is a
genus of ray-finned fish in the
family Engraulidae. They are
found in
Atlantic and Indo-pacific
These are the
currently recognized species...
- ****anese
anchovy (Engraulis ****onicus) is a
schooling fish of the
family Engraulidae. It is
common in the
Pacific Ocean south from the Sea of Okhotsk, widespread...
- Seriola)
American sole (family Achiridae) Amur pike
Anchovy (family
Engraulidae)
Anemonefish (subfamily
Amphiprioninae of
family Pomacentridae) Angelfish...
- as
Philippine anchovy, is a
species of ray-finned fish in the
family Engraulidae. It is
found in the western-central
Pacific Ocean. This
species reaches...
