- The
European anchovy (Engraulis
encrasicolus) is a
forage fish
somewhat related to the herring. It is a type of anchovy;
anchovies are
placed in the family...
-
Engraulis encrasicolus (Linnaeus, 1758)
European anchovy, In: Fishbase.se. 2021 Froese, Rainer; Pauly,
Daniel (eds.). "Engraulis
encrasicolus". FishBase...
-
since the
middle of the 19th century,
while true
anchovies (Engraulis
encrasicolus) are sold in
Sweden as
sardeller (sardelles). Also,
small herrings (Clupea...
-
translating recipes.[citation needed] The
European anchovy,
Engraulis encrasicolus, is the main
commercial anchovy, with
Morocco being the
largest supplier...
-
Engraulis capensis Gilchrist, 1913 (Southern
African anchovy)
Engraulis encrasicolus (Linnaeus, 1758) (European anchovy)
Engraulis eurystole (Swain & M****...
-
compressed body,
which strongly resembles the
European Anchovy (Engraulis
encrasicolus) with only
slight differences in
girth and fin position. They have a...
-
European sprat (Sprattus sprattus) and
European anchovy (Engraulis
encrasicolus), as well as
Atlantic mackerel (Scomber scombrus),
Horse mackerel Trachurus...
-
herring Clupea sprattus –
European sprat Clupea alosa –
Allis shad
Clupea encrasicolus –
European anchovy Clupea thrissa –
Clupanodon thrissa Clupea sima Clupea...
- feed
during the day as well.
Along with the
European anchovy (Engraulis
encrasicolus), the
European pilchard plays an
important intermediate role in the Mediterranean...
- are pike, whitefish, cod, and ling at Østenkaer,
anchovy (Engraulis
encrasicolus), three-spined
stickleback (Gasterosteus aculeatus) and eel at Krabbesholm...
