- An
empanada is a type of
baked or
fried turnover consisting of
pastry and filling,
common in Spain,
other Southern European countries,
North African countries...
-
strong Italian influence, the
Caprese salad is a
typical filling of the
empanada.
Mozzarella and
tomato with
vegetable salad Mozzarella and
tomato salad...
- Argentina,
where they are
considered a
variety of
empanada under the name
empanadas árabes (sg.
empanada árabe), and in Brazil,
where they are
known as esfihas...
- A salteña is a
Bolivian type of
baked empanada. Salteñas are
savory pastries filled with beef, pork or
chicken mixed in a sweet,
slightly ****y
sauce containing...
-
Machado in the
title role. It is
based on the one-woman off-Broadway play
Empanada Loca and the
podcast of the same name,
created by
Aaron Mark. The series...
- Tenés
Empanadas Graciela (TEG) is a turn-based
strategy game
distributed by
several po****r
Linux distributions. The idea for this free and open-source...
-
Coyotas are
empanada-like
cookies that are large, flat, and
traditionally filled with
brown sugar. However,
coyotas also come in a
variety of flavors,...
-
rather similar to that of a samosa, but the gujiya/pedakiya
looks like an
empanada.
Shaped like a half moon, the
gujiya or
pedakiya is
filled with a sweet...
- a
substitute for one of
their favorite delicacies –
empanada gallega.[citation needed]
Empanada gallega and
pasteles both have
heavily ****ed
meaty fillings...
-
Empanadas, part of
entire Latin American cuisine due
Spanish colonization...
