Definition of Eiswein. Meaning of Eiswein. Synonyms of Eiswein

- Icewine (or ice wine; German: Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other...
- Beerenauslese. The most classic Eiswein style is to use only grapes that are not affected by noble rot. Until the 1980s, the Eiswein designation was used in conjunction...
- or by freezing and pressing (as is the case for ice wine - in German, Eiswein), water is removed and the resulting ultra concentrated juice is used to...
- yields mean they tend to be very expensive. The most famous are German Eiswein and Canadian Icewine, but ice wines are also made in the United States...
- further elaborated, first into Auslese in 1787 and later Eiswein in 1858 (although Eiswein is usually made from grapes not affected by Botrytis). In...
- also commonly found at modern Heurigen. Lucky patrons will sometimes find Eiswein to enjoy with dessert. Heurigen indicate that they are open and guests...
- and Trockenbeerenauslese (dry berry selection). Somewhat apart sits the Eiswein (ice wine), which is generally understood to be at least on par with the...
- the first Spätlese Riesling followed by an Auslese wine in 1787 and an Eiswein in 1858. Unfortunately for the German tradition, the Tokay classification...
- Spätlese – 76–90 °Oe Auslese – 83–100 °Oe Beerenauslese and Eiswein – 110–128 °Oe (Eiswein is made by late harvesting grapes after they have frozen on...
- Spätlese – 76–95 °Oe Auslese – 83–105 °Oe Beerenauslese and Eiswein – 110–128° Oe (Eiswein is made by late harvesting grapes after they have frozen on...