- buried. Mandić 1936, p. 13. Škegro 2002, p. 161. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
- 183. Škegro 2002, p. 184. Mandić 1936, p. 36. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
- Mandić 1936, pp. 22–23. Mandić 1936, p. 23. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
- 27. Škegro 2002, p. 175. Škegro 2002, p. 176. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
- Škegro 2002, pp. 186–187. Škegro 2002, p. 187. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
-
focaccia from the
island of Vis.
Soparnik is a
Dalmatian chard-filled pie.
Duvanjska pita, made from thin
phyllo dough wraps filled with
potato and meat. Pita...
- chapel] (in Latin). Prague:
Archdiocese of Prague. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
- Škegro 2002, pp. 172–173. Škegro 2002, p. 173. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
- 15–16. Mandić 1936, p. 16. Škegro 2002, p. 164. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
- Mandić 1936, p. 18. Škegro 2002, pp. 165–166. Mandić,
Dominik (1936).
Duvanjska biskupija od XIV.–XVII. stoljeća [The
Diocese of
Duvno from 14th to 17th...
