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Clotilde Dusoulier (born 1979) is a
French food
writer from Paris. She runs a po****r food blog
called Chocolate &
Zucchini and has
published several...
- 21
October 2023. Dubois, Alain; Bauer,
Aaron M.; Ceríaco, Luis M. P.;
Dusoulier, François; Frétey, Thierry; Löbl, Ivan; Lorvelec, Olivier; Ohler, Annemarie;...
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Robert (6 May 2001). "Montmartre, extérieur jour". Le
Monde (in French)..
Dusoulier,
Clotilde (2011-05-05). "10 of the best
cafes in Paris". The Guardian...
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Complete Idiot's Guide. DK Publishing. p. 165. ISBN 978-1-4406-2631-9.
Dusoulier, C.; Josserand, M. (2014).
Edible French:
Tasty Expressions and Cultural...
- Pentatominae).
Heteropterus Revista de Entomología 8(2): 155-169. R.
Lupoli & F.
Dusoulier (2006) Les
Punaises Pentatomoidea de France.
Ancyrosoma ISBN 9782953666113...
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Larousse Book of Bread: 80
Recipes to Make at Home - Éric
Kayser - 2014
Dusoulier,
Clotilde (2008-04-22). Clotilde's
Edible Adventures in Paris. Random...
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Lygaeoidea Jean-Claude Stretto, Gérard Labonne, Gérard Duvallet, François
Dusoulier Caenocoris nerii (Germar, 1847) à la conquête de la
France méditerranéenne...
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original on 2015-12-08.
Retrieved 2015-11-28.
ROLAND LUPOLI, FRANÇOIS
DUSOULIER,
ASTRID CRUAUD,
SANDRINE CROS-ARTEIL& JEAN-CLAUDE
STREITO Morphological...
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Clotilde Dusoulier from Je sais
faire la pâtisserie "The art of
French baking originates from Je sais
faire la pâtisserie ...
Clotilde Dusoulier has adapted...
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Commanster Archived on 17 May 2014 (added 12 May 2024)
ROLAND LUPOLI, FRANÇOIS
DUSOULIER,
ASTRID CRUAUD,
SANDRINE CROS-ARTEIL& JEAN-CLAUDE
STREITO Morphological...
